Uncomplicated Beer
Brewed in Brandon, Vermont
Inspired by our family's long farming history, Red Clover Ale strives to brew simple, accessible beers but to do it exceedingly well.
On Tap
Please refer to our instagram for info & tasting notes
Talullah Brown Ale - 5.8%
Vermont IPA w/ Centennial, Cascade, and Nugget from Champlain Valley Hops - 6%
American Kestrel IPA w/ Citra - 6.8%
Sapsucker Maple Stout - 6% - Using Baird Farm Maple Syrup
Czech Pilsner - 5%
Vienna Lager - 5%
Gem Studded Puffball Session IPA w/ Idaho 7 and Mosaic - 4%
Kiwi IPA w/ Nectaron - 6%
Destroying Angel DIPA w/ Vic Secret and Mosaic - 8%
Updated 5/14/25
In Cans
The following beers are available in 4 packs
Czech Pilsner - 5%
Sapsucker Maple Stout - 6%
Talullah Brown Ale - 5.8%
American Kestrel IPA w/ Citra - 6.8%
Vermont IPA w/ Centennial, Cascade, and Nugget from Champlain Valley Hops - 6%
Vienna Lager - 5%
Gem Studded Puffball Session IPA w/ Idaho 7 and Mosaic - 4%
Destroying Angel DIPA w/ Vic Secret and Mosaic - 8%
Updated 5/14/25
Upcoming Events
Beer Gardens, Live Music, Food Vendors, etc.
May 11 - Robert Wuagneux - 2pm
May 17 - Zach Nugent (Dead Set) -Solo Acoustic - 4 pm - $10 suggested donation
May 23rd - Max Knouse - 6pm
May 24 - BEER GARDEN!!!! with Breanna & the Boys - Garden starts at 12, music at 4. Food to be announced
May 31 - Randy Miritello and the Hop City Hellcats @ the Brandon Town Hall - 7pm - $10 suggested donation
June 7 - David Karl Roberts - 4pm
